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Bariatrics is the branch of medicine which deals with the prevention, control, and treatment of obesity. The current gold standard for bariatric surgery is known as the gastric bypass. 

The gastric bypass is a common weight-loss surgery. There are basically two different approaches to the surgical treatment of morbid obesity:

Restrictive Procedures.
Restrictive surgery decreases or limits the amount of food that can be eaten by reducing the size of the stomach from the size of a grapefruit to the size of a golfball.

Malabsorptive Procedures.
Malabsorptive procedures combine reduction of the stomach size with bypass of a large amount of the intestine, reducing the absorption of nutrients and calories. This may lead to nutritional inefficiency as well as protein, vitamin, and mineral deficiencies. It may also cause food to be eliminated in the stool in the form of diarrhea.

In just the last few years, the number of weight loss operations has doubled to about 50,000 annually. Mayo clinic researchers report that gastric bypass “may be the current surgery of choice in patients requiring surgery for obesity,” because it is a “safe effective procedure for most patients with morbid obesity.”

On the average, gastric bypass patients lose about 100 pounds, and this weight loss is maintained for at least 10-14 years.  Additional clinical research has shown that this weight loss leads to a significant improvement in the health status of many gastric bypass patients.  Many patients suffering from Type II diabetes no longer require medication after weight loss surgery.  Patients who could not previously have necessary joint replacements became good candidates for the operation, usually with excellent results.  Other medical conditions found to improve after gastric bypass include back and joint pain, sleep apnea, leg swelling, slipped disks, and lipid levels.

Gastric bypass may be performed as traditional open surgery or as a laparoscopic procedure.  Laparoscopic, or minimally invasive, gastric bypass is performed through several small incisions, which may help reduce recovery time and post-surgical pain.  In the United States, approximately 15,000 patients have had a laparoscopic gastric bypass, with significant weight loss results.

 

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